Our Christchurch Plans

  • Free Delivery
  • Fortnightly options, pause or cancel anytime
  • 100% plant-based
  • Local ingredients
  • Sustainable packaging
  • New Zealand owned and operated

Couples Plan

From: $99.00 / week
Feeds 2 Adults
The couples plan is packed with flavour and variety and will keep you interested and inspired each week, you will be surprised by how easy and tasty these meals really are.

Delivered Sunday or Monday

Choose your options

Couples Plan – Christchurch

From: $99.00 / week

We create plant-based foods in an exciting and creative way, whilst still having the full benefit of being a healthy and sustainable way to eat. Your box is delivered to your door full of the freshest local produce, delicious gourmet sauces and unique contemporary recipes, all created by our resident chef Tom.

The couples plan is packed with flavour and variety and will keep you interested and inspired each week, you will be surprised by how easy and tasty these meals really are.

We bill one week in advance, payments will be processed on Sunday for delivery the following week. The five night meal plan is delivered on Sunday between 3pm and 6:30 pm and the three night meal plan is delivered on Monday between 4pm and 7pm.

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SKU: N/A Category:

Additional information

Nights

3, 4, 5

Gluten Free

Yes, No

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Family Plan

From: $135.00 / week
Feeds 2 Adults and 2 to 3 children
Our family pack takes the effort of eating in a healthy and sustainable way. Enjoy restaurant quality plant-based meals at home and spend less time in the kitchen!

Delivered Sunday or Monday

Choose your options

Family Plan – Christchurch

From: $135.00 / week

Our family pack delivers nutritious plant based meals, packed full of flavour, for the whole family to enjoy. Your box is delivered to your door full of the freshest local produce, delicious gourmet sauces and unique contemporary recipes, all created by our resident chef Tom.

Our family pack takes the effort of eating in a healthy and sustainable way. Enjoy restaurant quality plant-based meals at home and spend less time in the kitchen!

We bill one week in advance, payments will be processed on Sunday for delivery the following week. The five night meal plan is delivered on Sunday between 3pm and 6:30 pm and the three night meal plan is delivered on Monday between 4pm and 7pm.

Clear

SKU: Family-Plan-1-1 Category:

Additional information

Nights

3, 4, 5

Gluten Free

Yes, No

Reviews

There are no reviews yet.

Be the first to review “Family Plan – Christchurch”

Your email address will not be published. Required fields are marked *

Upcoming Dishes

Delivered Sunday, December 13th

Monday

Roast vegetable ratatouille with preserved lemon and organic quinoa

Tuesday

Mexican loaded nacho wedges with pico de gallo, sour cream and guacamole

Wednesday

Hot and sour tom yum soup with kaffir lime, daikon, buckwheat noodles and mushrooms

Thursday

Lime leaf cauliflower dahl with spinach, brown rice and toasted cashews

Friday

Black pepper tofu with charred broccoli and green tea soba noodles

Tofu saag paneer with local greens, brown rice and lime pickle

Corn fritters with sweet chili, wedge salad and cumin lime dressing

Samosa burrito with crispy chickpea and sweet chili tamarind

Bangkok noodles with pak choi, cherry tomatoes and holy basil infused soy

Extreme falafel bowl with housemade fava bean falafel, hummus, tabbouleh, and coconut yoghurt

Delivered Sunday, December 13th

Monday

Roast vegetable ratatouille with preserved lemon and organic quinoa

Tuesday

Hot and sour tom yum soup with kaffir lime, daikon, buckwheat noodles and mushrooms

Wednesday

Lime leaf cauliflower dahl with spinach, brown rice and toasted cashews

Thursday

Black pepper tofu with charred broccoli and green tea soba noodles

Tofu saag paneer with local greens, brown rice and lime pickle

Corn fritters with sweet chili, wedge salad and cumin lime dressing

Samosa burrito with crispy chickpea and sweet chili tamarind

Bangkok noodles with pak choi, cherry tomatoes and holy basil infused soy

Delivered Monday, December 14th

Tuesday

Roast vegetable ratatouille with preserved lemon and organic quinoa

Wednesday

Lime leaf cauliflower dahl with spinach, brown rice and toasted cashews

Thursday

Black pepper tofu with charred broccoli and green tea soba noodles

Tofu saag paneer with local greens, brown rice and lime pickle

Corn fritters with sweet chili, wedge salad and cumin lime dressing

Samosa burrito with crispy chickpea and sweet chili tamarind

Hear from our happy customers who are enjoying a plant-based diet to improve their health wellbeing

How it works

We create

We create

Weekly recipes designed by chef Tom Riley that are fast, healthy and tasty. We do all the hard work to get you cooking.

We deliver

We deliver

Everything you need to get cooking is delivered to your door each week at no extra cost.

You cook

You cook

Take the hard work out of preparing dinner by following our straightforward recipes to create restaurant quality plant-based meals at home.

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