Chilaquiles with red sauce, avocado, bean salsa and Angel Foods cheddar

Cook time: 40 minutes

couple, family

Ingredients

Ingredient
Couple
Family
Tortilla
Couple
1 packet
Family
1 packet
Garlic
Couple
3 cloves
Family
5 cloves
Black beans
Couple
1 tin
Family
2 tins
Red sauce (aka salsa)
Couple
1 pottle
Family
1 pottle
Tomatoes
Couple
2
Family
3
Red onion
Couple
1/2
Family
3/4
Angel Foods cheddar
Couple
1 pottle
Family
1 pottle
Avocado
Couple
1
Family
2
Coriander
Couple
1 packet
Family
1 packet
Lemon
Couple
1/2
Family
1

Chilaquiles are a very traditional Mexican dish, though you would be forgiven for thinking this is just another excuse to put nachos on our menu!

Instructions

1

Heat the oven to 150 degrees Celsius.

2

Cut the corn chips into quarters and toss with a little oil. Lay on a baking tray. It doesn’t matter if they are overlapping a bit. Bake for 3 minutes, toss, then bake for another 3 to 5 minutes, until golden and crispy. Remove from the oven and immediately season with salt.

Watch them carefully they will burn!

3

Slice the garlic.

Open and strain the beans.

Finely dice the red onion and tomato.

4

Cut the avocado in half and remove the stone. Scoop the flesh, then dice.

Place in a bowl with the lemon juice and a pinch of salt.

5

In a medium pot on medium heat, add a splash of oil and fry the garlic for 30 seconds. Add the beans and warm through. Once the beans are hot, remove from the heat and fold through the tomato and red onion. Season with salt.

6

In a large pan, heat the salsa until it just starts to bubble. Add the cheese and corn chips. Gently mix until the cheese is melted and the chips are starting to get mushy.

7

Serve chips topped with beans, avocado salsa and coriander leaves.



Join the movement

Select your plan and customise to your needs. Every Sunday we’ll deliver to your door your meal box containing fresh, local and responsibly sourced ingredients. Our resident chef Tom Riley creates the sauces, pastes, and spice mixes to take the hard work out of healthy and great tasting plant-based cooking.

Pause or cancel your plan at any time.